{"id":657,"date":"2026-09-16T19:10:04","date_gmt":"2026-09-16T19:10:04","guid":{"rendered":"https:\/\/lapasboalemo.com\/?p=657"},"modified":"2026-10-12T04:56:05","modified_gmt":"2026-10-12T04:56:05","slug":"5-tips-bikin-nasi-ayam-hainam-singapura","status":"publish","type":"post","link":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/","title":{"rendered":"5 Tips Bikin Nasi Ayam Hainam Singapura"},"content":{"rendered":"<p style=\"text-align: justify;\"><a href=\"https:\/\/lapasboalemo.com\/index.php\/hidangan-kue-khas-malaysia-yang-menggugah-selera\/\">5 Tips Bikin Nasi Ayam Hainam Singapura<\/a> &#8211; Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah bosan dengan cara di goreng atau di semur, yuk buat saja nasi hainam. Cara membuatnya cukup mudah, Kamu perlu memperhatikan tips ini agar nasi hainam buatan mu anti gagal dan lezat. Melalui kenalnya, Devina Hermawan memberikan tips pembuatan nasi hainam menggunakan rice cooker. Yuk langsung simak.<\/p>\n<h2 style=\"text-align: justify;\">1.Rendam Ayam Sebelum Dimasak<\/h2>\n<p style=\"text-align: justify;\">Ternyata, hanya denga menggunakan rice cooker saja kamu bisa membuat nasi hainam. Hal ini tentu memudahkan kalian untuk pembuatannya yang cukup mudah. Untuk membuat nasi hainam, pastikan kamu merendam ayam dengan gula dan garam terlebih dahulu agar dagingnya empuk dan rasanya lebih kompleks. Gunakan gula dan garam dengan perbandingan 1:1 selama dua jam.<\/p>\n<h2 style=\"text-align: justify;\">2.Perbanyak penggunaan Minyak<\/h2>\n<p style=\"text-align: justify;\">Untuk menghasilkan nasi hainam dengan tekstur dan rasa yang sempurna, pastikan kamu tak ragu dalam penggunaan minyak. Hal ini tak ragu dalam penggunaan minyak. Hal ini di lakukan agar nasi hainam memiliki tekstur yang tidak lengket satu sama lain. Jika tips ini di lakukan, nasi hainam buatan kamu akan tertekstur pulen , enak dan wanginya menggugah selera.<\/p>\n<h2 style=\"text-align: justify;\">3.Rendam Beras Setengah Jam<\/h2>\n<p style=\"text-align: justify;\">Terdapat tips untuk membuat nasi yang pulen menggunakan rice cooker. Setelah bersa di cuci, kamu bisa merendam selama setenagh jam lalu masak dengan perbandingan 1:1 denagn air. Jika tips ini di lakukan, nasi akan bertekstur pulen sempurna sehingga nasi ayam hainam buatan kalian masih lezat dan nikmat.<\/p>\n<h2 style=\"text-align: justify;\">4.Pastikan Lakukan Uji Rasa Saat Membumbui<\/h2>\n<p style=\"text-align: justify;\">Setelah membuat nasi hainam, pastikan kalian cicipi masakan agar rasa gurih yang di ciptakan sempuran. Hal ini perlu di perhatikan karena rasa guruh akan berkurang setelah di masak dengan rice cooker. Jadi jika di rasa masih sudah cukup gurih, kalian bisa tambahkan penyedap sedikit lagi agar sesuai dengan seleramu.<\/p>\n<h2 style=\"text-align: justify;\">5.Masak Ayam Bersamaan Dengan nasi<\/h2>\n<p style=\"text-align: justify;\">Dalam pembuatan nasi ayam hainam menggunakan rice cooker, kamu bisa memulainya dengan masukan beras yang sudah di rendam sebelumnya, air kaldu, garlic oil, kecap asin, minyak wijen, saus tiram, garam dan merica. Aduk hingga merata. Setelah itu, letakkan ayam di atasnnya dan taburi dengan gula. Penggunaan gula di atas ayam yaitu agar tidak menimbulkan kerak. kemudian, masak di rice cooker hingga matang dan angkat ayam setelah matang. Aduk nasi dan sajikan semuanya di atas piring. Untuk penyajiannya, kamu bisa siram nasi ayam hainam dengan gralic oil, tambahkan daun ketumbar, dan irisan cabai.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>5 Tips Bikin Nasi Ayam Hainam Singapura &#8211; Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah &hellip; <\/p>\n","protected":false},"author":1,"featured_media":658,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[623,624,626,622,625],"class_list":["post-657","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kuliner","tag-lakukan-uji-rasa","tag-masak-ayam-bersamaan","tag-perbanyak-penggunaan-minyak","tag-rendam-ayam-sebelum","tag-rendam-beras-setengah"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>5 Tips Bikin Nasi Ayam Hainam Singapura - Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.<\/title>\n<meta name=\"description\" content=\"Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah bosan dengan cara di goreng\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"5 Tips Bikin Nasi Ayam Hainam Singapura - Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.\" \/>\n<meta property=\"og:description\" content=\"Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah bosan dengan cara di goreng\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/\" \/>\n<meta property=\"og:site_name\" content=\"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.\" \/>\n<meta property=\"article:published_time\" content=\"2026-09-16T19:10:04+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-12T04:56:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"757\" \/>\n\t<meta property=\"og:image:height\" content=\"727\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Ditulis oleh\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimasi waktu membaca\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 menit\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/lapasboalemo.com\/#\/schema\/person\/c11e51e7172e8c40aea3ca29ca954a46\"},\"headline\":\"5 Tips Bikin Nasi Ayam Hainam Singapura\",\"datePublished\":\"2026-09-16T19:10:04+00:00\",\"dateModified\":\"2026-10-12T04:56:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/\"},\"wordCount\":393,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/lapasboalemo.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg\",\"keywords\":[\"Lakukan Uji Rasa\",\"Masak Ayam Bersamaan\",\"Perbanyak penggunaan Minyak\",\"Rendam Ayam Sebelum\",\"Rendam Beras Setengah\"],\"articleSection\":[\"Kuliner\"],\"inLanguage\":\"id\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/\",\"url\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/\",\"name\":\"5 Tips Bikin Nasi Ayam Hainam Singapura - Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.\",\"isPartOf\":{\"@id\":\"https:\/\/lapasboalemo.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg\",\"datePublished\":\"2026-09-16T19:10:04+00:00\",\"dateModified\":\"2026-10-12T04:56:05+00:00\",\"description\":\"Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah bosan dengan cara di goreng\",\"breadcrumb\":{\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#breadcrumb\"},\"inLanguage\":\"id\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"id\",\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage\",\"url\":\"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg\",\"contentUrl\":\"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg\",\"width\":757,\"height\":727,\"caption\":\"5 Tips Bikin Nasi Ayam Hainam Singapura\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Beranda\",\"item\":\"https:\/\/lapasboalemo.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"5 Tips Bikin Nasi Ayam Hainam Singapura\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/lapasboalemo.com\/#website\",\"url\":\"https:\/\/lapasboalemo.com\/\",\"name\":\"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/lapasboalemo.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/lapasboalemo.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"id\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/lapasboalemo.com\/#organization\",\"name\":\"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.\",\"url\":\"https:\/\/lapasboalemo.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"id\",\"@id\":\"https:\/\/lapasboalemo.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2025\/05\/cropped-cropped-cropped-3e2f14ca5f497f04a18055fe0d7c5984-removebg-preview.png\",\"contentUrl\":\"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2025\/05\/cropped-cropped-cropped-3e2f14ca5f497f04a18055fe0d7c5984-removebg-preview.png\",\"width\":546,\"height\":341,\"caption\":\"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.\"},\"image\":{\"@id\":\"https:\/\/lapasboalemo.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/lapasboalemo.com\/#\/schema\/person\/c11e51e7172e8c40aea3ca29ca954a46\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"id\",\"@id\":\"https:\/\/lapasboalemo.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/92f4b1aa7b9e0fd10c33266d7e0bfc5a284e28d30917205c9ef1a2100bad2cc4?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/92f4b1aa7b9e0fd10c33266d7e0bfc5a284e28d30917205c9ef1a2100bad2cc4?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"sameAs\":[\"https:\/\/lapasboalemo.com\"],\"url\":\"https:\/\/lapasboalemo.com\/index.php\/author\/admin_jhvx3ywa\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"5 Tips Bikin Nasi Ayam Hainam Singapura - Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.","description":"Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah bosan dengan cara di goreng","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/","og_locale":"id_ID","og_type":"article","og_title":"5 Tips Bikin Nasi Ayam Hainam Singapura - Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.","og_description":"Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah bosan dengan cara di goreng","og_url":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/","og_site_name":"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.","article_published_time":"2026-09-16T19:10:04+00:00","article_modified_time":"2026-10-12T04:56:05+00:00","og_image":[{"width":757,"height":727,"url":"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Ditulis oleh":"admin","Estimasi waktu membaca":"3 menit"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#article","isPartOf":{"@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/"},"author":{"name":"admin","@id":"https:\/\/lapasboalemo.com\/#\/schema\/person\/c11e51e7172e8c40aea3ca29ca954a46"},"headline":"5 Tips Bikin Nasi Ayam Hainam Singapura","datePublished":"2026-09-16T19:10:04+00:00","dateModified":"2026-10-12T04:56:05+00:00","mainEntityOfPage":{"@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/"},"wordCount":393,"commentCount":0,"publisher":{"@id":"https:\/\/lapasboalemo.com\/#organization"},"image":{"@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage"},"thumbnailUrl":"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg","keywords":["Lakukan Uji Rasa","Masak Ayam Bersamaan","Perbanyak penggunaan Minyak","Rendam Ayam Sebelum","Rendam Beras Setengah"],"articleSection":["Kuliner"],"inLanguage":"id","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/","url":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/","name":"5 Tips Bikin Nasi Ayam Hainam Singapura - Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.","isPartOf":{"@id":"https:\/\/lapasboalemo.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage"},"image":{"@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage"},"thumbnailUrl":"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg","datePublished":"2026-09-16T19:10:04+00:00","dateModified":"2026-10-12T04:56:05+00:00","description":"Siapa di antara kalian yang sedang bingung makan olahan ayam apa lagi agar tidak membosankan, jika sudah bosan dengan cara di goreng","breadcrumb":{"@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#breadcrumb"},"inLanguage":"id","potentialAction":[{"@type":"ReadAction","target":["https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/"]}]},{"@type":"ImageObject","inLanguage":"id","@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#primaryimage","url":"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg","contentUrl":"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2026\/09\/5-Tips-Bikin-Nasi-Ayam-Hainam-Singapura.jpg","width":757,"height":727,"caption":"5 Tips Bikin Nasi Ayam Hainam Singapura"},{"@type":"BreadcrumbList","@id":"https:\/\/lapasboalemo.com\/index.php\/5-tips-bikin-nasi-ayam-hainam-singapura\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Beranda","item":"https:\/\/lapasboalemo.com\/"},{"@type":"ListItem","position":2,"name":"5 Tips Bikin Nasi Ayam Hainam Singapura"}]},{"@type":"WebSite","@id":"https:\/\/lapasboalemo.com\/#website","url":"https:\/\/lapasboalemo.com\/","name":"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.","description":"","publisher":{"@id":"https:\/\/lapasboalemo.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/lapasboalemo.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"id"},{"@type":"Organization","@id":"https:\/\/lapasboalemo.com\/#organization","name":"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa.","url":"https:\/\/lapasboalemo.com\/","logo":{"@type":"ImageObject","inLanguage":"id","@id":"https:\/\/lapasboalemo.com\/#\/schema\/logo\/image\/","url":"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2025\/05\/cropped-cropped-cropped-3e2f14ca5f497f04a18055fe0d7c5984-removebg-preview.png","contentUrl":"https:\/\/lapasboalemo.com\/wp-content\/uploads\/2025\/05\/cropped-cropped-cropped-3e2f14ca5f497f04a18055fe0d7c5984-removebg-preview.png","width":546,"height":341,"caption":"Cake Lapis Bolemo - Setiap Lapis, Penuh Cinta dan Rasa."},"image":{"@id":"https:\/\/lapasboalemo.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/lapasboalemo.com\/#\/schema\/person\/c11e51e7172e8c40aea3ca29ca954a46","name":"admin","image":{"@type":"ImageObject","inLanguage":"id","@id":"https:\/\/lapasboalemo.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/92f4b1aa7b9e0fd10c33266d7e0bfc5a284e28d30917205c9ef1a2100bad2cc4?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/92f4b1aa7b9e0fd10c33266d7e0bfc5a284e28d30917205c9ef1a2100bad2cc4?s=96&d=mm&r=g","caption":"admin"},"sameAs":["https:\/\/lapasboalemo.com"],"url":"https:\/\/lapasboalemo.com\/index.php\/author\/admin_jhvx3ywa\/"}]}},"_links":{"self":[{"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/posts\/657","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/comments?post=657"}],"version-history":[{"count":2,"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/posts\/657\/revisions"}],"predecessor-version":[{"id":709,"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/posts\/657\/revisions\/709"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/media\/658"}],"wp:attachment":[{"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/media?parent=657"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/categories?post=657"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lapasboalemo.com\/index.php\/wp-json\/wp\/v2\/tags?post=657"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}